Macau's Yi Wan Inclined Alley Food Exploration Guide

Nestled beside the former Governor's Mansion, Yi Wan Inclined Alley in Macau is not only home to Portuguese architecture and stunning street views but also a treasure trove of local delicacies. Just a two-hour journey from Hong Kong, you can embark on a dual experience of photography and food hunting. Here's a quick guide 👇 🚗 Cross-Border Transportation Guide 1. Hong Kong-Zhuhai-Macau Bridge Shuttle Bus - Operates 24/7, takes 40 minutes from Hong Kong Port to Macau Border Checkpoint (HKD 65), followed by a 20-minute taxi ride to Yi Wan Inclined Alley (MOP 50-70). Ideal for early risers looking to capture empty street shots. 2. TurboJET High-Speed Ferry - Departs from Sheung Wan Hong Kong-Macau Ferry Terminal, arriving at Outer Harbor Ferry Terminal in 1 hour (HKD 170-270). Take bus 26A to "Sai Van Lake Square" stop, then an 8-minute walk to the alley. Total cost: approximately HKD 280 + MOP 6. 🍴 Must-Try Eats Around the Alley - Century-Old Almond Tea: A 3-minute downhill walk from the alley leads to "Ming Kee" Tea Restaurant, hidden within the lane. Their freshly ground almond tea is as smooth as cream, perfectly paired with freshly baked egg tarts for a heartwarming treat. - Portuguese Roast Suckling Pig Rice: At the top of the alley, "Kwan Kee" Restaurant serves crispy-skinned, tender roast suckling pig drizzled with a special Portuguese sauce, accompanied by Bacalhau fried rice for an authentic old Macau flavor. - Handmade Lemon Tea: At the corner midway through the alley, "Tea Stall" crafts lemon tea using locally sourced fragrant lemons, hand-pounded and served over ice. It's not only refreshing but also makes for a photogenic prop in your snapshots.